Fatbelly Fred's Fish & Seafood Restaurant Menu

4.6 - EWN Awards
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Culinary Philosophy

The menu at Fatbelly Fred's features a tantalizing range of seafood dishes, all expertly crafted to showcase the freshest catches. Highlights include pan-seared sea bass, oven-baked hake, and the house specialty: whole lobster that reflects the local fisheries in every bite. The potato-crusted turbot comes highly recommended, served with mussels in a rich garlic and white wine broth—pure indulgence.

For those seeking gluten-free meals, Fatbelly Fred's offers a commendable selection, ensuring a safe and enjoyable dining experience. Vegetarians can opt for uniquely crafted dishes like the stuffed roasted pepper and squash. The essence of the sea permeates every plate, showcasing not only the variety of local seafood but also the culinary creativity of the kitchen team. Each dish reflects a commitment to quality and tradition, making every visit a flavor-packed journey.

About Fatbelly Fred's Fish & Seafood Restaurant

Nestled at 16 Maiden St, Barnstaple, Fatbelly Fred’s Fish & Seafood Restaurant is not just a place to eat; it’s a community cornerstone. This area boasts a rich maritime history, with the breathtaking coastlines of North Devon as a backdrop. The establishment’s intimate size encourages friendly interactions among guests, often leading to engaging conversations with the staff about local seafood and recipes. The family-focused atmosphere makes it a top choice for locals and tourists alike.

The restaurant’s proximity to Appledore means that diners can enjoy fish as fresh as possible, caught right from the sea. The convenient location is perfect for those exploring Barnstaple, with plenty of parking options around, including free spots after 6 PM—an added bonus for evening dining. Fatbelly Fred’s stands as a testament to the passion for food that features prominently in the Devon community, where local ingredients and hearty hospitality come together in spectacular fashion.